Salmon Oil

What is the reason Eskimos and other fish-eating populations have few deaths due to heart attack? How might fish oil quell arthritis, menstrual pain, or other types of inflammation? Why is fish called "brain food"? The answer to all of these questions may be omega-3 fatty acids, "good fats" in fatty fish such as salmon that may support optimal function of organs and tissues including the heart, blood vessels, brain, nerves, eyes, skin, and joints. They may inhibit inflammation as well. While researchers recommend two to three servings of fatty fish each week, most of us consume only one serving per week. Fatty fish are nature's richest sources of the beneficial long-chain omega-3 fatty acids EPA (eicosapentaenoic aci)) and DHA (docosahexaenoic acid). GNLD's pure and potent Omega III Salmon Oil can boost the omega-3 content of the diet and support a healthful balance of fatty acids. Three capsules provide the omega-3 value of an optimal serving of fresh salmon.

Why GNLD Omega III Salmon Oil?

Contains pure salmon oil. Does not contain undesirable oils from shellfish, shark, other scavengers, bottom feeders, or sea mammals.
Derived from healthy, fresh salmon from pristine, deep North Atlantic waters, health-screened to certify that they are free of disease and selected for human consumption.
Only "body oils" used. Selecting oils from only the edible portion of the salmon reduces exposure to substances which may collect in organs (herbicides, pesticides, heavy metals, and vitamins A and D).
Potency guaranteed two years after manufacture. Three capsules provide concentrated omega-3 fatty acids - a minimum of 540 mg EPA (eicosapentaenoic acid) and 360 mg DHA (docosahexaenoic acid).
Balanced ratios of EPA and DHA as found in nature.
The omega-3 fatty acid value of one 3-ounce serving of salmon in three capsules.
Virtually no vitamin A or D.
Only 10 calories per capsule.
Easy-t--swallow soft gelatin capsules.

Product Benefits
10 Reasons to hook up with GNLD Salmon Oil

Species-specific selection. GNLD scientists stipulate the species of fish that provides the richest, purest source of omega-3s: the finest fresh, healthy salmon. This species is native to the deep, cold waters of the North Atlantic, where exposure to pesticides and heavy metals is dramatically reduced.
Only "body" oils selected from the premium edible portions of fresh- healthy salmon are accepted, never organs that may collect unwanted toxins.
Pure, cold-pressed salmon oil. GNLD Salmon Oil contains no undesirable oils from shellfish, shark, scavengers, bottom feeders or sea mammals.
Ideal serving. Three capsules deliver the omega-3 fatty acid value of one 3-4 oz. serving of fresh salmon: at least 540 mg EPA (eicosapentaenoic acid) and 360 mg DHA (docosahexaenoic acid).
Balanced ratios of EPA and DHA, as found in nature, which science shows may support normal visual and neuronal development, and enhance vascular health.* ¹^{, ²}
Only 10 calories per capsule.
Contains no hidden vitamins A or D.
Every batch is laboratory validated for purity and potency.
Potency guaranteed two years after manufacture.
No artificial flavors, colors or preservatives.

References

Uauy-Dagach R et al, Clinical Perinatol, 22:157-175- 1995.
Simopoulos A.P., American Journal of Clinical Nutrition, 54:438-63, 1991

Nutritional Information

Supplement Facts
Serving Size 3 Capsules Servings Per Container 30

Amount Per Serving		% Daily Value

Calories	30

Calories from Fat	30		†

Total Fat	3 g		5%*

Saturated Fat	0		0%*

Eicosapentaenoic Acid (from Salmon Oil)	540 mg		†

Docosahexaenoic Acid (from Salmon Oil)	360 mg		†

* Percent Daily values are based on 2,000 calorie diet.
† Daily Values not established

Other Ingredients

gelatin, glycerin, and water

Instructions

SUGGESTED USE: 3 capsules daily with meals.

Advisories and Precautions

Store in a cool, dry place, away from direct sunlight.
Packaged with safety seal.

Salmon Oil 90 capsules

Salmon Oil

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